Taylor Johnson client Pathway to Living strives to provide a vibrant and active environment for residents of its senior living communities throughout the Chicago area, and one of its newest initiatives — 

a Farm-to-Table program — is a great example of the company’s philosophy in action. This novel program in partnership with Produce Alliance, a manager of independent food distributors, links a network of local producers with seniors, allowing them to enjoy fresh produce, learn about new recipes and experience “field trips” to area farms. We shared news about the program with Senior Housing News, which featured it in a recent story on the rising trend of farms supplying produce to senior living communities. Read more about the innovative new program here.

Residents of a local senior living community operated by Pathway to Living inspect fresh produce as part of a new Farm-to-Table program.